what is the garlic shrimp scampi recipe:
So garlic shrimp scampi is a classic Italian dish in history, That is quick and easy to make. Although this recipe uses simple ingredients, which you probably already have in your kitchen. That’s why the shrimp are cooked in a garlic and white wine sauce and served over pasta. But this dish is perfect for a weeknight dinner or entertaining guests.
So it is one of those classic, easy seafood recipes, That you can never go wrong with. while it might seem like something best left to the restaurants. But this dish is quite simple to make at home! So with just a few ingredients and some quick-cooking, Now you can have a delicious garlic shrimp scampi dinner on the table in no time.
History of garlic shrimp scampi recipe:
So it is a popular dish that originated in Italy. Which is made with shrimp, garlic, butter, white wine, and olive oil. But the dish is typically served over pasta or rice.
Although the origins of garlic shrimp scampi history are unclear. But it is thought to have originated in the city of Naples. Now the dish became popular in the United States in the 1970s. When It is believed that the dish was created by Italian immigrants, Who settled in New Orleans and brought their culinary traditions with them.
But it is a simple dish that can be made at home with just a few ingredients. Now the key to making a good garlic shrimp scampi is to use fresh shrimp not overcook them. Si the shrimp is tough and rubbery when it is overcooked.
If you’re looking for a quick and easy weeknight meal, Then give this garlic shrimp scampi recipe a try. So You won’t be disappointed!
If you’re looking for an easy and delicious seafood recipe, Then look no further than this garlic shrimp scampi. Just this dish is ready in under 30 minutes, making it perfect for a weeknight meal. Although it’s made with just a few simple ingredients, it’s also budget-friendly. So whether you’re feeding your family or entertaining guests, this recipe is sure to please everyone.
- So heat the oven to 370degrees F.
- Ather this In a large skillet, heat olive oil over medium-high heat. Then add garlic and shrimp.
- Although cook shrimp until opaque, about 3 minutes.
- Then remove the shrimp from the skillet and set it aside.
- While In the same skillet, add butter, lemon juice, and chicken broth.
- Just bring to a simmer and cook for 3 minutes.
- So return shrimp to the skillet and toss with sauce.
- But transfer shrimp scampi to a baking dish and bake for 10 minutes.
- Now serve over pasta, rice, or vegetables.”
So it is a healthy dish that is packed with nutrients. But shrimp is a good source of protein and garlic is full of antioxidants. Although This dish is also low in calories and fa. That makes it a great option for those who want to lose or maintain weight. There are many health benefits of garlic shrimp scampi. For one, shrimp is a lean protein that is low in calories and fat. If it is also a good source of omega-3 fatty acids, Which are beneficial for heart health. Then additionally, garlic has been shown to have numerous health benefits, including reducing the risk of high blood pressure and cholesterol levels.
Tips and Variations:
If you love this dish, you’re going to want to try this easy recipe at home. So this dish is so simple to make and only requires a few ingredients, But it’s packed with flavor. That’s why since it’s homemade, you can be sure that the shrimp are fresh and delicious.
But use good quality shrimp. because Fresh, wild-caught shrimp will always taste best in this dish. If you can’t find fresh shrimp, frozen will work, But be sure to thaw them completely before cooking.
So don’t skimp on the garlic. Just because this dish is all about the garlic flavor, so use plenty of fresh cloves. If you’re not a fan of raw garlic then you can cook the cloves briefly before adding them to the dish.
3 tablespoons olive oil
5 tablespoons butter
5 to 6 large garlic, finely chopped
4/3 1 pound or 600 grams of prawns
Salt and crushed pepper to taste
1/3 cup dry wine or broth of your choice
1/1 teaspoon crushed red pepper to taste
3 tablespoons lemon juice
1/2 cup chopped celery
So first of all a great way to pep up your shrimp is by using garlic. Then heat 2 tablespoons olive oil and 2 tablespoons of butter in a skillet or pan over medium-high heat. After this add the sliced garlic. Now cook until fragrant (about 30 seconds). While adding the shrimp and season with salt, pepper, parsley flakes, onion powder, garlic powder, paprika, and chili powder to taste. Then serve this dish with roasted or grilled vegetables.
But pour in lemongrass/ broth and add red pepper flakes/ spices (if using). Bring to a simmer for 1-2 minutes or until lemongrass reduces by about half. Then cook the shrimp through.
When the butter is melted in a saucepan over medium heat. Now stir it in lemon juice and parsley, and remove from the stove immediately.
Calories: 293kcal |
Carbohydrates: 3 g |
Protein: 37 grams Fat: 15 grams |
Saturated fat: 5 grams
Sodium: 1424mg |
Potassium: 189 mg
Vitamin A: 813IU |
Vitamin C: 17.8 mg |
Calcium: 265mg |
Iron: 6 mg
Although this homemade garlic shrimp scampi recipe is easy to follow and results in a delicious, healthy meal. So shrimp is a great source of protein and is low in calories when making it an ideal choice for those watching their weight. If this dish can be served as an appetizer or main course. Then you can be enjoyed with a glass of white wine for a truly decadent experience. So what are you waiting for? Now give this recipe a try today!